The professional Combi X Ital Form filling machine is an advanced solution for precise and automated filling of croissants, rolls, and other bakery products. It is designed for bakeries and production facilities requiring maximum process control, flexibility, and high productivity.
The machine features a touchscreen control panel that allows operation in three modes:
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Manual mode
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Automatic mode
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Sequential mode
In automatic and sequential modes, the machine can store up to 7 different programs, with full control of working speed, dosing time, vacuum time, and pause intervals between doses. This ensures standardized production and fully repeatable results.
The unit includes three types of nozzles:
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Double nozzle 2 × Ø6 mm
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Nozzle Ø6 mm
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Nozzle Ø8 mm
These interchangeable nozzles allow adaptation to different product types and filling textures, ensuring precise and uniform filling performance.
The 15-liter hopper capacity supports continuous operation with fewer refills, while the compact and stable design guarantees reliability in professional environments. The machine is built from stainless steel, ensuring durability, easy maintenance, and compliance with professional hygiene standards.
Key Features
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Model: Combi X Ital Form
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Touchscreen control panel
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3 operating modes: manual, automatic, sequential
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Storage of up to 7 programs
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Control of speed, dosing time, vacuum time, and pause intervals
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3 included nozzles (2×Ø6 mm, Ø6 mm, Ø8 mm)
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Hopper capacity: 15 liters
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Precise and uniform dosing
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Stainless steel construction
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Suitable for professional use
Technical Specifications
