Sind Profesionalna pekarska i ugostiteljska oprema

Convection oven SSCO10 - Ital Form

Base price: 4,800.00 €
VAT: (20%): 960.00 €
Total with VAT: 5,760.00 €

  • The SSCO10 is a professional electric convection oven designed for restaurants, bakeries, hotels, and commercial food production environments. With a capacity of 10 GN 1/1 trays and a powerful convection heating system, it ensures uniform cooking, roasting, baking, and food preparation results. The oven features digital controls, internal lighting, and a bidirectional fan system that provides even heat distribution throughout the cooking chamber. Its stainless steel construction ensures durability, easy maintenance, and excellent hygiene standards.
  • Technical Specifications:
  • Model: SSCO10
  • Type: Electric Convection Oven
  • Capacity: 10 x GN 1/1
  • Tray Size: 600 x 400 mm / GN 1/1
  • Shelf Spacing: 80 mm
  • Power Supply: 380 V / 3N / 50 Hz
  • Control Type: Analog + Digital
  • Timer: 120 min
  • Maximum Temperature: 300°C
  • Water Connection: 3/4”
  • Water Pressure: 2 – 6 bar
  • Fan Power: 0.5 kW
  • Convection Power: 13.5 kW
  • Total Power: 14 kW
  • Dimensions: 940 x 870 x 1210 mm
  • Net Weight: 130 kg
  • Gross Weight: 140 kg
  • Construction Material: Stainless Steel
  • Chamber Lighting: Yes
  • Manual Humidity Function: Yes


  • Model:SSCO10
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