Ice cream maker 6 liters - Staff

Professional 6-liter ice cream machine designed for the production of creamy, compact, and dry ice cream. Ideal for pastry shops, cafés, and small production facilities requiring consistent performance and high-quality results.

The unit features a micromagnetic safety device that stops the mixer before the lid is opened, ensuring safe operation. The double lid allows ingredients to be added while the mixer is running without interrupting the process.

With the mixer speed regulator, the texture of the ice cream can be adjusted to suit different recipes. The structure is made of stainless steel, ensuring durability and easy maintenance.

Key Features

• Bowl capacity: 6 liters

• Micromagnetic safety system

• Double lid for adding ingredients during operation

• Mixer speed regulator

• Stainless steel construction

• Designed for creamy, compact, and dry ice cream production

Technical Specifications

• Dimensions: 435 x 570 x 515 mm

• Voltage: 230 V