Standard GN container 1/2-40

The standard GN pan is designed for restaurants, hotels, canteens, bakeries, and all food service establishments requiring reliable and practical food organization in accordance with gastronorm standards. It is an essential component of professional kitchen equipment for storing, preparing, and serving food.

Dimensions of 325 x 265 x 40 mm provide a shallow design ideal for serving, displaying, or storing smaller quantities of ingredients, side dishes, salads, and prepared meals. Standardized measurements ensure full compatibility with refrigerated displays, pizza prep tables, bain-marie systems, and other professional equipment.

The shallow 40 mm depth allows maximum product visibility and easy handling during operation. Precise construction enables seamless integration into GN compartments without wasted space.

By using a standard GN pan, workspace organization is improved, efficiency is increased, and professional hygiene standards are maintained throughout daily operations.

Features:

Standard GN dimensions

Shallow design – 40 mm

Compatible with professional equipment

Functional and practical design

Technical specifications:

Dimensions: 325 x 265 x 40 mm