Standard GN container 1/4-40

The standard GN pan is designed for restaurants, hotels, canteens, bakeries, and all food service establishments requiring reliable and practical food organization in accordance with gastronorm standards. It is an essential component of professional kitchen equipment for storing, preparing, and serving food.

Dimensions of 265 x 162 x 40 mm provide a shallow design ideal for serving, displaying, or storing smaller quantities of ingredients, toppings, sauces, and prepared dishes. Standardized measurements ensure full compatibility with refrigerated displays, pizza prep tables, bain-marie systems, and other professional equipment.

The shallow 40 mm depth allows maximum product visibility and quick handling during operation. Precise construction enables seamless integration into GN compartments without wasted space, ensuring optimal workspace organization.

By using a standard GN pan, workflow efficiency is improved, organization is enhanced, and professional hygiene standards are maintained.

Features:

Standard GN dimensions

Shallow design – 40 mm

Compatible with professional equipment

Functional and practical design

Technical specifications:

Dimensions: 265 x 162 x 40 mm