The professional Cuppone pizza press is designed for pizzerias, restaurants, and all food service establishments where fast, precise, and consistent preparation of larger pizza formats is required. It represents a reliable and efficient solution for high-volume operations where standardization, speed, and premium quality are essential.
This press enables forming pizzas with a diameter of up to 45 cm, making it ideal for standard and larger formats. Thanks to its precise pressure system, the dough is shaped evenly without compromising its structure, preserving elasticity and proper fermentation.
The press construction is adapted for intensive professional use, ensuring stability and reliable continuous operation. By using the press, dough preparation time is significantly reduced, manual stretching is eliminated, and consistent quality is achieved for every piece.
Its robust build and professional construction guarantee long service life and operational safety, while compact dimensions allow easy integration into the kitchen workspace.
By using the Cuppone pizza press, productivity is increased, workflow is accelerated, and consistent professional standards in pizza preparation are ensured.
Features:
Professional design
Pizza diameter up to 45 cm
Uniform and precise dough shaping
Stable and robust construction
Suitable for intensive professional use
Speeds up preparation process
Technical specifications:
Diameter: 45 cm
