Efficient, high-quality vacuum sealer designed for professional vacuum packaging of meat, cured meat products, fruits, and vegetables. It extends shelf life while preserving freshness, color, and nutritional value, ensuring secure and airtight sealing.
Manufactured from stainless steel, it provides a high level of hygiene, corrosion resistance, and long service life. Thanks to its robust construction and reliable vacuum system, it is ideal for butcher shops, restaurants, hotels, production facilities, and other professional environments.
Spacious chamber and stable performance
The chamber dimensions of 525 × 525 × 75 mm allow packaging of larger products or multiple smaller packages at the same time, increasing overall productivity.
With 1000W of power, the machine ensures fast and thorough air extraction, while the 220V voltage allows easy connection in standard working conditions. The 80 kg weight guarantees stability during operation and reliable performance under intensive use.
Features:
Professional vacuum sealer
Suitable for meat, cured meats, fruits, and vegetables
Made of stainless steel
Spacious chamber
Hygienic and durable construction
Stable and reliable operation
Technical specifications:
Dimensions: 650 × 575 × 980 mm
Chamber dimensions: 525 × 525 × 75 mm
Voltage: 220V
Electrical power: 1000W
Weight: 80 kg
