The professional manual fruit and vegetable cutter is designed for restaurants, fast food outlets, hotels, catering services, and kitchens where fast and precise ingredient preparation is required. It is a practical and cost-effective solution for daily food processing without the need for electrical power.
Made of stainless steel, the unit ensures durability, corrosion resistance, and easy cleaning. Its robust construction guarantees stable operation and long service life, even under intensive use.
The cutter is suitable for processing various types of fruits and vegetables, providing quick and uniform cuts with consistent size. It is ideal for preparing salads, fresh-cut fries, pizza toppings, side dishes, and other meals where precision and presentation are important.
The manual operating mechanism offers full control during use and does not require electricity, making it perfect for mobile kitchens, outdoor events, or workspaces without constant power supply.
Its compact dimensions allow easy placement on work surfaces without occupying excessive space, while the stable base ensures safe operation during use.
Features:
Professional manual design
Stainless steel construction
Suitable for fruits and vegetables
Uniform and precise cutting
No electrical connection required
Compact and practical for daily use
Technical specifications:
Dimensions: 26 × 22 × 54 cm
