Professional double deck pizza oven designed for catering facilities that require higher baking capacity while maintaining a compact design. It allows simultaneous preparation of two pizzas with even heat distribution and consistent baking results.
The front panel is made of stainless steel, while the body is electrostatically painted steel sheet, ensuring durability and easy maintenance in professional environments.
The special baking stone provides homogeneous heat distribution across the entire baking surface, resulting in an evenly baked and crispy crust. The insulation system minimizes heat loss inside the chamber and improves energy efficiency.
Independent control for each deck
The independently adjustable thermostat system (85 °C – 455 °C) allows precise temperature control for each deck separately. A separate on/off switch for each deck enables economical and flexible operation according to production needs.
Features:
Double deck design
Stainless steel front panel
Electrostatically painted steel body
Special baking stone
Insulation system with minimal heat loss
Independently adjustable thermostat 85°–455°C for each deck
Separate on/off switch for each deck
Technical specifications:
Model: PF 4040 DE3
Capacity: Ø 40 cm (1+1)
Internal dimensions: 40 x 40 x 10 cm x 2
External dimensions: 63 x 60 x 43 cm
Electrical power: 5.25 kW, 3NAC I 400 V
Weight: 55 kg
