The professional dough mixer manufactured by Ital Form is designed for bakeries, pizzerias, and production facilities requiring reliable and stable processing of medium dough quantities. It provides an efficient solution for professional use where consistent quality, stable performance, and durability are essential.
With a dough capacity of up to 75 kg, the mixer enables preparation of larger batches in a single working cycle, optimizing workflow and increasing productivity. The 750 mm bowl diameter provides sufficient space for uniform mixing and stable operation.
The strong and reliable mechanism ensures thorough ingredient incorporation and a homogeneous dough structure. The construction is designed for professional environments and delivers stable performance during continuous operation.
The 1.1 kW motor ensures economical and reliable operation, while the 380V / 50Hz power supply provides stable three-phase performance suitable for professional electrical systems.
A weight of 100 kg contributes to operational stability, reducing vibration and ensuring secure positioning within the workspace.
By using this dough mixer, consistent dough quality is achieved, productivity is increased, and reliable professional results are ensured in daily operations.
Features:
Manufacturer: Ital Form
Professional design
Dough capacity: 75 kg
Bowl diameter: 750 mm
Stable and reliable performance
Robust construction
Technical specifications:
Power: 1.1 kW
Voltage: 380V / 50Hz
Weight: 100 kg
