Spiral dough mixer 25 liters SF 20 – Ital Form

Base price: 755.00 €

VAT: (20%): 151.00 €

Total with VAT: 906.00 €

Spiral dough mixer
Bowl volume (capacity): 22 liters
Spiral dough mixers are designed for professional use in the bakery and hospitality industry.
They are primarily used for preparing dough, but can also be utilized for other types of products, replacing manual labor with a mechanical system.
In this way, they enable the continuous production of larger quantities of dough.
They consist of a mixing bowl for ingredients and a spiral mixing tool.
Technical specifications of the electric dough mixer:
Flour capacity: 8 kg
Bowl capacity: 22 liters
Mixing speed: 120/220 rpm
Bowl speed: 11/19 rpm
Voltage: 220V / 50Hz
Power: 1.5 kW
Machine dimensions: 720 × 500 × 920 mm
Weight: 90 kg