The professional dough mixer manufactured by Ital Form is designed for bakeries, pizzerias, and all food service establishments requiring powerful, reliable, and continuous processing of larger dough quantities. It represents an ideal solution for professional production where operational stability, consistent quality, and equipment durability are essential.
The 75-liter bowl capacity allows efficient preparation of larger dough batches in a single working cycle. With a flour capacity of up to 30 kg, this model is suitable for high-demand environments with intensive daily production.
The powerful mixing mechanism ensures even ingredient incorporation and proper dough structure development, resulting in optimal elasticity and homogeneous consistency. Stable performance under full load guarantees consistent professional results.
The 3 kW motor operating at 380V / 50Hz provides strong and reliable performance in professional conditions, ensuring stable operation during extended use.
Dimensions of 880 x 530 x 1100 mm allow stable placement within the production area, while the 160 kg weight ensures safety and stability during operation without vibration or movement.
By using this dough mixer, productivity is increased, preparation time is reduced, and consistent dough quality is ensured in daily professional operations.
Features:
Manufacturer: Ital Form
Professional design
Bowl capacity: 75 liters
Flour capacity: 30 kg
Powerful and reliable mechanism
Stable and robust construction
Technical specifications:
Dimensions: 880 x 530 x 1100 mm
Power: 3 kW
Voltage: 380V / 50Hz
Weight: 160 kg
