Convection oven B4-E2 IS 600 - Wiesheu
- Wiesheu B4-E2 IS 600 convection oven is a professional solution designed for bakeries, pastry shops and food service facilities that require reliable baking results, even heat distribution and efficient daily operation. Thanks to its advanced convection system, it ensures fast and uniform baking of various bakery and pastry products with stable performance and high final product quality.
- The B4-E2 IS 600 model is designed for 5 trays sized 60x40 cm, providing optimal capacity and efficient workflow organization. The stable hot air circulation system ensures even baking on all levels, delivering consistent and high-quality results.
- The oven is equipped with a steam extraction hood that improves working conditions and contributes to better baking quality. The construction is fully clad in stainless steel, ensuring high hygiene standards, long service life and easy maintenance. Professional manufacturing guarantees reliable operation even during intensive daily use.
- Technical specifications:
- Manufacturer: Wiesheu
- Model: B4-E2 IS 600
- Machine type: Convection oven
- Features: Steam extraction hood, fully stainless steel clad
- Capacity: 5 trays 60x40 cm
- Dimensions: 0.93 x 2.05 m
- Voltage: 400V / 50Hz / 3 N / PE
- Power: 9.2 kW
